|
Pratika
| |
| | Tuesday, September 30, 2003 - 3:42 pm: | 
| 
|
Cranberry Parotha
Wheat Flour 2 cups
Ghee 1 Tbsp.
Salt to taste
Fresh Cranberries 1/2 cup.
Method:
Mix Wheat Flour + salt + butter in the food processor using the 'S' blade for 1 minute.
Now add cranberries and blend. (The cranberries get chopped during mixing in the food processor)
Then add water to make a smooth dough.
Remove the dough from the food processor.
Make round balls from the dough. Roll them flat similar to Roti.
Put the flattened dough on a pre-heated pan and fry on both sides with little ghee till golden brown.
Serve hot with desired Vegetable Curry and Plain Yoghurt.
|
|
| हितगुज गणेशोत्सव २००६ |
|
|
|
| चोखंदळ ग्राहक |
|
| महाराष्ट्र धर्म वाढवावा |
|
| व्यक्तिपासून वल्लीपर्यंत |
|
| पांढर्यावरचे काळे |
|
| गावातल्या गावात |
|
| तंत्रलेल्या मंत्रबनात |
|
| आरोह अवरोह |
|
| शुभंकरोती कल्याणम् |
|
| विखुरलेले मोती |
|
|